Refined Mango Butter

Properties of Mango Butter

It si a natural butter obtained from the Mango fruit. Mango butter is extracted through natural cold processing of the Mango pulp, wich is filtered and refined. Its creamy and smooth consistency is directly related to the proportion of oleic and stearic fatty acids. Due the presence of linoleic and omega-6, it imporves the skin barrier. It is also enriched with un

 How to use Mango Butter

t is also enriched with unsaponifiables, characterized by sterols, fatty alcohols, and hydrocarbons.

Refined mango butter is an exquisite ingredient for making moisturizing and softening cosmetic products as it leaves a non-greasy film on the skin that protects the tissues, providing the desired softness and hydration. Additionally, it restores flexibility and reduces cell aging, helping to protect the skin against moisture loss.

How to use Mango Butter:

Refined mango butter can be used as an ingredient in anti-aging creams, night creams, after-sun products, or body care products for both adults and children. It is also used in hair conditioners, hair waxes, lip balms, and lipsticks.

Technical Characteristics of Mango Butter:

• • Recommended Dosage:
  • Hair Products: between 1-4%
  • Facial Products: between 1-5%
  • Makeup: between 1-15%
  • Body Products: between 1-20%
• Scientific Name: Mangifera indica L.
• Saponification Index: 133.33 mg NaOH/g
• Storage and Conservation: Keep in a cool and dry place.
• Gran Velada is not responsible for the use or application of this product.

Plant Characteristics: The mango tree can reach a height of about 20 meters. It has a spherical-shaped canopy and branches very close to the ground. The flowers are light green, and the fruit, the mango, is orange and has a sweet aroma.

Origin: It comes from the Dominican Republic.

Descarga aquí la documentación

Download here Technical Sheet Download (0)

Download here Safety Data Sheet Download (0)